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ANFP Skilled Nursing Facility Benchmarking Program
This webinar reviews how to get the most out of your benchmarking results. A live platform demonstration will be provided and will cover how to view benchmarking results by question, how to set and use dynamic filters and comparisons, and how to download personalized powerpoint and excel benchmarking reports.
Topics covered in the benchmarking program include facility demographics, personnel information, key financial stats, foodservice operations, nutrition information, and food safety and sanitation practices. After entering data, users can run reports comparing themselves to all participants in the program or filter to their preference in the skilled nursing facility arena.
The ANFP Benchmarking Program is sponsored by Gordon Foodservice.
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Top 10 Ways to Better Manage Staff
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COVID-19 Live Response Q&A Webinar - June 3, 2020
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How to Retrieve a Purchased CE Product
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Add "I am a CDM, CFPP" to Your Facebook Profile Picture
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COVID-19 Response Live Q&A Webinar – May 20, 2020
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Historic and Future Expectations: Budget Change by Facility Type
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Pandemic Micro Webinar Series: Staff Morale and Keeping it in Check
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COVID-19 Response Live Q&A Webinar - May 6, 2020
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Pandemic Micro Webinar Series: Makeover Menus - Do's and Don'ts
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Pandemic Micro Webinar Series: Paper or Porcelain - Choices for Pandemic Di...
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Pandemic Micro Webinar Series: CMS Communal Dining Possibilities
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Pandemic Micro Webinar Series: Prepare Your Food and Nutrition Staff for...
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Median Food, Supplement, and Supply Costs
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How to Recruit and Retain Foodservice Employees
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Scaling a Recipe
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What it Means to be a CDM, CFPP
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Ideal Body Weight
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ANFP Professional Practice Standards Webinar
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About the CE Audit
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How to Pay Your Membership Dues
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Tackling the 2018 CMS Regulatory Changes Together
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Understanding Healthcare Foodservice: Skilled Care
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What it Means to Volunteer with ANFP
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Culinary Boot Camp: Cooking Tools and Fundamentals